Bassi S.p.A.: Crafting Gorgonzola Excellence Since 1890 Experience a century of Gorgonzola mastery with Bassi S.p.A., committed to perfection since 1890. Founded by Giovanni Bassi, our four-generation legacy revolves around precise milk collection and processing for exceptional Gorgonzola. In the 1960s, Giuseppe and Nardo Bassi perfected the production cycle, earning the first authorization for portioned Gorgonzola in 1988. Today, under Daniele and Nicoletta Bassi's guidance, we blend tradition with innovation. Since 1995, Daniele's vision introduced cutting-edge technologies, making us a leading Gorgonzola DOP producer. Nicoletta expands our global presence. Our integrated chain ensures quality from milk to packaging. We prioritize superior materials and embrace organic practices. Halal certified, our commitment to inclusiveness and sustainability shines. Join us at Gulfood Exhibition 2024, celebrating a century of Gorgonzola excellence in 150 years of culinary mastery.