YouthX

EMERGING YOUNG CHEFS BATTLE IT OUT TO WIN A CAREER-DEFINING PRIZE

This year marks a historic milestone as Gulfood celebrates its 30th edition, a testament to 30 editions of transforming the global F&B landscape. In the spirit of this legacy, Gulfood continues its unwavering commitment to nurturing talent and innovation through the YouthX Young Chef Challenge 2025.

This global initiative is proud to announce the 2025 edition of the YouthX Young Chef Challenge. Building upon the successes of previous competitions, this year’s challenge aims to unite young chefs from premier hotels around the world, offering them an unparalleled platform to showcase their culinary prowess.

This competition seeks to recognise and celebrate their invaluable contributions to the region’s burgeoning influence on the global gastronomic stage.

REGISTER TO ATTEND

THE BATTLE FOR THE TITLE

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Stay tuned to discover the two winning teams set to conquer the regional finals on January 17, 2025!

Thirty young chefs, forming 10 teams, will face off at the ICCA School for a chance to secure their spot on the Gulfood stage at the international finals. This high-stakes competition invites talented young chefs under 30 from the region’s leading 5-star hotels to showcase their culinary expertise and cutting-edge skills—the ultimate tools in their quest for victory!

WHO WILL CLAIM VICTORY AT THE INTERNATIONAL FINALS?

Step into the excitement of a thrilling culinary challenge as young hotel chefs from across the world compete to showcase their creativity and redefine the future of cuisine. Judged on their mastery of cutting-edge techniques and ingredient innovation, these rising stars are setting new industry standards.

Witness the action and see which team will take home the ultimate prize, and secure a career-defining internship at a prestigious restaurant in Europe.

THE LEGACY OF YOUTHX

 Is Built On Excellence, Innovation and Creativity

The platform has attracted participants from around the world, including renowned international hotels from UAE, Africa, India, Cambodia, Thailand, Mexico, and Saudi Arabia.

It has created a global community of young hospitality professionals who are passionate about their craft and dedicated to shaping the future of the industry.

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FROM THE ARCHIVES

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