Lessons learnt from the challenges faced by farmers in the Emirates could help the UAE to play a leading role in addressing global food security and water scarcity, said the Minister of Climate Change ...
According to Ayca Yumlu Karaozan, Regional Product Manager – Culinary & Alternative Proteins SAMEA at Givaudan, the combined momentum of consumer demand and technological innovation is likely to trans ...
The General Food Security Authority issued the approval, requiring mills to repay the full value of the wheat subsidies provided by the government for the quantities they intend to export, the Saudi ...
The World Bank's report, developed under the Food Systems, Land Use, and Restoration Impact Program (FOLUR) and led by the International Finance Corporation (IFC), highlights the central role of rice ...
Headlines You Need To Know The COP-related news you cannot miss. RICH COUNTRIES PLEDGE $300B IN CLIMATE FINANCE DEAL: On the verge of the summit’s failure, talks reached the eleventh hour, with rich c ...
Since its inception, Gulfood has been more than just an exhibition; it has been a driving force behind economic growth, global trade, and international connections. To mark the 30th edition of Gulfood ...
Bill Gates, co-founder of Microsoft and chairman of the Bill & Melinda Gates Foundation, and Mariam Almheiri, head of International Affairs at the UAE Presidential Court, explored the future of agricu ...
Over the past few years, food technology has seen an upsurge in innovation. In areas like precision fermentation and cultivated meat, start-ups have proliferated, patents have multiplied, and producti ...
The world’s richest man and Donald Trump’s “first friend” has disregarded the impact of beef on climate change, hinting at a red meat renaissance in the US. What do you get if you elect a McDonald’s f ...
A senior executive told Reuters exclusively that the Formula 1 deal had been struck to cover the period between late 2025 and 2028, and the aim was to improve KitKat's global reach and appeal to shopp ...
From new data ontologies to a proliferation of digital noses, we’ve seen incremental steps toward an envisioned world where the fundamental building blocks of food can be better understood. However, i ...
Exclusive Q&A with Jihyun, Founder & CEO of Mush& Q: You’ve been at the helm of Mush& for over three years. Can you share how your journey with Mush& began and what inspired your mission to make mus ...
Travel is undergoing a unique metamorphosis. While luxury experiences and picturesque destinations remain alluring, a discerning new breed of traveler is emerging—the adventurous gourmand. This segmen ...
The Journey to Fermentation Maher El Tabchy’s journey into the world of fermentation started long before he officially founded Tabchilli. Growing up in Lebanon, Maher was surrounded by the rich flav ...
How would you like your wastewater-derived meat? It may sound unappetising, but residual water from the food and pharmaceutical sectors could be a solution to our crippling food waste problem, while ...