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Indian 1121 Basmati Rice (Creamy Sella/ Golden Sella/Steam)
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Trimurti basmati rice, a well-known brand in the Indian Domestic market consumed by a wide range of hotels, restaurants and flight kitchens consume. It comes in different variants: Raw/White/Milled, S ...
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Indian 1121 Basmati Rice (Creamy Sella/ Golden Sella/Steam)
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Princesse Indiana rice is one of the most fragrant rice in the world. In demand across Europe we have also been certified with “Basmati 1121” to match European standards.
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Indian 1121 Basmati Rice (Creamy Sella/ Golden Sella/Steam)
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Al Habib Basmati rice, soft, long & nutrient – Rich grains are well known for its aroma & super soft quality to digest easily . It is Authentic traditional rice and takes less cooking time . It is ava ...
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“RAJ SHAHI” Basmati Rice, which is associated with royalty & fine taste, simply unbeatable in terms of its texture & flavor. It is the premium rice, which stays straight & non-sticky after cooking. It ...
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Start your day with Shanti's Frosted Corn Flakes, a delightful breakfast treat that combines the classic crunch of corn flakes with a light, sweet frosting. Perfectly balanced, these frosted flakes de ...
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Mansa Basmati Rice a Basmati Rice; when served, fills you with its divine taste & aroma. The finest grain selected for people who savour the finest things in life. It comes in different variants: Raw/ ...
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Shanti's Saffron Pista Corn Flakes, a delightful blend of premium saffron and crunchy pistachios, perfectly combined with golden corn flakes for a luxurious breakfast experience. Each bite is infused ...
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India Salaam Basmati rice, which is well known all over the world for its aroma & flavor of authentic Basmati its different variant has multiple quality to keeps you healthy & all nutritional values t ...
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Introducing Shanti’s No Added Sugar Corn Flakes, the perfect breakfast choice for health-conscious individuals! Made from 100% natural corn, these crispy flakes offer a delightful crunch without any a ...
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Discover the perfect blend of sweet honey and crunchy almonds in Shanti's Honey Almond Corn Flakes. Made from premium corn and enriched with essential nutrients, these flakes offer a delicious and who ...
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PREMIUM WHITE BASMATI RICE
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Due to the harvest of this rice in the middle of November, and according to old people, because the product has been watered by pure autumn rain, it is unique and incredible in terms of flavor and sta ...
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Sifting the rice and one hundred percent sorting make it a special product. The locality of this type of rice has a significant impact on its baking quality and also its 100% purity is very significan ...
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Guilan Hashemi rice is one of the best-quality cultivars of high-bay with white and long seeds, which is considered by many customers. This tasty rice has a high boiling capacity, considerable aroma a ...
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This type of high-quantity rice product is cultivated in the fertile areas of the south of Iran. Anbarboo rice resembles short seeds rice and it is nice regarding price, taste, and baking quality. It ...
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Tarom Fajr Rice is one of the most popular items of Iranian rice. The cultivation time of this cultivar generally starts from late April and continues until June and theharvest time begins from the be ...
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Smorked Rice, with one of the most desirable flavors, undergo traditional smoking process with the help of forest firewood and rice bran, right after the harvest. It transforms the rice into a tangy t ...
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Shanti's Strawberry Corn Flakes combine the goodness of corn with the delightful taste of strawberries. These crunchy flakes are fortified with essential vitamins and minerals, making them a nutritiou ...
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Wheat Flour Packing ; 1kg, 2kg, 5kg, 10kg, 25kg pp or kraft paper bags and 50kg pp bags.
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Basmati Rice
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Arome Champion Choice
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1121 basmati rice
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Cornflakes Made the traditional way
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WHEAT FLOUR FOR PITA BREAD
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WHEAT FLOUR FOR FRENCH BAGUETTE
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HIGH PROTEIN WHEAT FLOUR
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Since carbohydrates provide energy required for your daily activities, allow Vega to assist your vital functions in an appetizing way. To meet daily nutritional needs while minimizing the risk of chro ...